| First night (arrival) |
| 19:30 |
|
Drinks and dinner at Ballyvolane. |
| Day 1 |
| 08.30
- 09.00 |
|
Introductions. Sign licences, Collect waders |
| 09.00
- 09:30 |
|
Drive to river. Arrangements and objectives |
| 09.30
- 11:00 |
|
Assemble tackle. Talk on safety. Group Instruction
in Roll cast and Overhead cast |
| 11.00
- 11.15 |
|
Coffee and tea break |
| 11:15
- 13.00 |
|
Practice: Individual instruction in Roll cast
and Overhead cast. Correction of faults. Shooting line. Casting
variations in wind (side, head and tail). Loop control. |
| 13.00
- 14.00 |
|
Picnic Lunch at riverside |
| 14.00
- 15.30 |
|
Talk: Reading the river and likely holding places.
Wading safely. Hooking, playing and landing the fish. Etiquette
on the river. Instruction in how to cast with a spinning rod;
Fixed Spool reel,
Multiplying reel. |
| 15.30
-15.45 |
|
Coffee and tea break |
| 15.45
-18.00 |
|
Practical Fishing with Fly rod: Changing direction.
Control of fly speed and depth – mending the line. Practical
Fishing with Spinning rod – speed of retrieve. Remedies
to release snags. |
| 18.00
-19.30 |
|
Break – Return to Ballyvolane. |
| 19.30
- 21.30 |
|
Drinks and dinner at Ballyvolane. |
| 21.30
- 22.30 |
|
Ballyvolane Drawing room: Talk on Life Cycle
of a Salmon (with video), taking behaviour, Running and Taking
times. Practical instruction on essential knots and their uses. |
| Day 2 |
| 09.00
- 09.30 |
|
Drive to river |
| 09.30
- 11.00 |
|
Talk: Tackle (rods, lines, reels and leaders);
Flies and their selection. Group and individual instruction
in Single Spey cast. |
| 11.00
- 11.15 |
|
Coffee and tea break |
| 11.15
-13.00 |
|
Group and individual instruction in Double Spey
cast and Snake Roll cast. |
| 13.00
- 14.00 |
|
Picnic Lunch at riverside |
| 14.00
- 15.30 |
|
Talk: Tactics for different river conditions
sinking line, floating line, size and patterns of flies/lures.
Practical Fishing: Fly and/or spinning. |
| 15.30
-15.45 |
|
Coffee and tea break |
| 15.45
- 18.00 |
|
Practical Fishing: Fly and/or spinning. |
| 18.00
19.30 |
|
Break Return to Ballyvolane. |
| 19.30
- 21.30 |
|
Dinner |
| 21.30
- 22.00 |
|
After Dinner Drinks: Course review and evaluation.
Recommended literature and videos. |
| Day 3 |
| 07.30
– 12.00 |
|
Breakfast. |
The course is designed to be completely flexible and thoroughly
enjoyable. Each of the modules may be varied according to the ability
and experience of those participating. It is suitable for Ladies
and Gentlemen of all ages who are either complete beginners or would
like to progress.